Welcome to Lucky Momos! Coming all the way from the freshness of the Himalayas, we bring for you a wide variety of Momos, with original taste from Nepal. Our menu also features many other Nepali delicacies for you to relish.
Easy to cook and delightful to consume, Momos that were famous in Nepal and Tibetan cuisines are now perhaps gradually becoming a part of the mainstream Indian food habits. Steamed in a vessel they may look ordinary dumpling but those who have tasted and tried it will wish to have it again and again.
Momos which are highly popular is made of meat or vegetables wrapped in flour dough. It is highly nutritious and is consumed along with special homemade sauce. It is also served as soups, pan fried or sautéed to make a hearty meal.
What was originally consumed by people in Nepal and Tibet is now consumed in India, China and also in Europe. However, the original Nepalese Momos have some unique attributes that cannot be easily replicated elsewhere and therein is our USP.
Please visit us and give us the opportunity to serve you, and introduce you to Nepali culture, hospitality, and the delicious Nepali FOOD!